Santa Cruz MountainsIngredients CHAUCER'S Raspberry Mead Hefeweizen Directions Fill your mug/drinking vessel 1/4 with chilled CHAUCER'S Raspberry Mead. Top off with your favorite Hefeweizen. … [Read more...]
Samurai Bliss
Ingredients CHAUCER'S Raspberry Mead Draft style Sake Ginger Ale Directions Combine equal parts CHAUCER'S Raspberry Mead and draft Sake into an ice filled cocktail shaker. Add a decent splash of Ginger Ale. Shake. Strain into a … [Read more...]
RG2
Ingredients CHAUCER'S Raspberry Mead Gin fresh raspberries Directions Muddle 2-3 fresh raspberries in a high ball glass. Add ice. Combine equal parts CHAUCER'S Raspberry Mead and Gin. Stir. … [Read more...]
The Braggot Royale
Recipe created by Ann-Marie Bays, Certified Cicerone (R) DeLand, Florida Ingredients CHAUCER'S Raspberry Mead Chocolate Porter or Stout Directions Fill your mug/drinking vessel with 20% chilled CHAUCER'S Raspberry Mead. Top off with a … [Read more...]
Donkey’s Birthday
Recipe inspired by Winnie the Pooh character, Eeyore. Created by Spints Alehouse, Portland, OR. Ingredients 2 oz. CHAUCER'S Mead 2 oz. Applejack triple sec fresh lime Directions Combine Applejack and CHAUCER'S Mead into an Old … [Read more...]
Braggot
This blissfully bittersweet pairing pays tribute to the "braggot", a beer and honey cocktail that dates back to 12th century Ireland. Ingredients CHAUCER'S Mead India Pale Ale Directions Fill your mug/drinking vessel 1/4 full with chilled … [Read more...]
The Honeymooner
The term "honeymooner", of course, refers to the period spent by newlyweds right after the marriage. According to Irish folklore, the origin of the term suggests that newlyweds consume honey wine for the full cycle of the moon–30 days. Mead was … [Read more...]
Sangria Blanco
INGREDIENTS 3 bottles BARGETTO Pinot Grigio 2 cups sugar 2 cups water 4 sprigs fresh rosemary 8 lemons peeled, reserve juice 1 blood orange 1 orange ice DIRECTIONS yield: serves 8 Make simple syrup by boiling sugar, water, lemon peel and … [Read more...]