November 10, 2018 4:00 pm - 6:00 pm
BARGETTO Monterey Tasting Room
700-G Cannery Row, Monterey, California 93940
Jim Sapia, Monterey Tasting Room Manager
We are excited to announce a new event series coming to our Tasting Room on Cannery Row – Saturday Night Chef Series at BARGETTO MONTEREY.
Join us on November 10th from 4-6pm for a holiday food and wine pairing.
We will be showcasing the versatility of our CHAUCER’S Original Honey Mead by pairing it with crispy pumpkin risotto and spiced pork. CHAUCER’S Mead navigates effortlessly between sweet and savory offerings. Enjoy a complimentary food sample with a 1oz pour of Mead.
Recipe handouts and discounts on featured wines will be available.
For more information, please contact our Monterey Tasting Room Manager, Jim Sapia.
Email: firstname.lastname@example.org | Call: 831-373-4053
This is the first event in the series, keep your eyes out for more information on the next Saturday Night Chef Series at BARGETTO MONTEREY!