vineyardprogressreport

Monthly Progress Reports:
Follow Vice President and Director of Winemaking, John Bargetto, as he highlights each months activity at our Regan Estate Vineyards.

January: Continuous Pruning	February: Pruning of 24,000 grapevines	March: Dormant sulfur spraying
April: Cover Crops	May: Shoot removal	June: Leaf Pulling
July: Shoot Positioning	August: Thinning	September: Sugar Testing (Brix) of Berries
October: Harvest	November: Fertilizing	December: Erosion Control

In This Section:

History & Facts

Winemakers

Family Tradition

Regan Estate Vineyards

More Info:

Learn about the topography of our estate vineyard: Regan Estate Vineyards Fact Sheet.

Follow the progress of this year's vintage in the Vineyard Progress Report.

At Regan Estate Vineyards, we subscribe to the concept and practice of sustainable winegrowing, in which farmers seek to work in harmony with nature.

Bargetto continues our commitment to sustainability by subscribing to the concept and practice of a sustainable winery. We've upgraded our winery in ways that impact our environment the least.

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