February 14, 2020 6:00 pm - 9:00 pm
3535 N. Main St., Soquel, CA 95073
Nancy Falcon, Soquel Tasting Room Manager
831-475-2258 ext. 10
This event is currently sold out. You may contact us if you wish to be put on a waiting list.
Join us for a unique and memorable dining experience on Valentine’s Day!
Dine, drink, mingle and enjoy a decadent Four-Course Dinner exclusively paired with award winning BARGETTO Wines.
Appetizer: Warm Brie with Fig Jam and Almond Praline served with Crostini
Second Course: Ginger Grilled Salmon Salad with Miso Vinaigrette, Edamame, Organic Romaine, and Micro Greens
Main Course: Braised Beef with Burgundy and Mushrooms served over Polenta. Vegetarian Option: Grilled Portobello Mushroom with Spinach Ricotta
Dessert: Flourless Chocolate Cake with Raspberry Couli
$85 General Public | $80 Wine Club (up to 2)
To book a reservation:
call 831.475.2258 x 10 | email firstname.lastname@example.org