Vine to View Wine Dinner at Chaminade Resort and Spa

On Friday, April 5, join us in the Chaminade Resort courtyard as Executive Chef Samuels and his culinary team create a gourmet four-course dinner expertly paired with wines from Bargetto Winery. Enjoy a romantic night out with live music and stunning views of Santa Cruz and Monterey Bay.

FIRST COURSE
Compressed Melon Gazpacho
Gulf Prawn | Avocado
Pairing – Chardonnay, 2022

SECOND COURSE
Pork Belly
Dried Cherry | Frisee | Fig Reduction
Pairing – La Vita, 2019

THIRD COURSE
Petaluma Lamb Loin
Fava Beans | Lamb Bacon | Pee Wee Potato | Lamb Jus
Pairing – Cabernet Sauvignon, Reserve, 2020

FOURTH COURSE
Caramel Macchiato Petit Gateu
Vanilla Creme Anglaise
Pairing – Pinot, Regan Vineyard Reserve, 2021

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